1. Taste：Spicy and fresh flavor, blending seafood with savory sauce notes. 

2. Storage method: Store at room temperature.

3. Shelf life: 12 months at room temperature. It is recommended to consume as soon as possible after opening.

4. Instructions: Ready to eat after opening the bag.

5. Perfect match for rice，bread，For Noodles & Rice Noodles，Home-style stir-fry，Breakfast pairing ext, versatile for all tastes.

6.Carefully selected authentic seafood ingredients like dried small shrimps and dried scallops, paired with high-quality naturally ripened red chili peppers of the current season. No chili extract or synthetic flavorings are added. 7.Slow-simmered for hours to lock in layered spicy flavors,Mild, bright spiciness — no harsh burn on throat or stomach,Rich lingering aftertaste

8.Produced by a manufacturer with nearly 20 years of export food production experience. Every bottle of mushroom sauce is strictly quality-controlled under export-grade standards, for your greater peace of mind.